Louisa Louisa Four Cheese Ravioli Frozen

Louisa Four Cheese Ravioli Frozen

Department: FrozenSNAP Eligible

Nutrition Information

Nutrition Facts

3.5 servings per container

Serving Size8 PIECES

Amount per serving

Calories330

% Daily Value*

Total Fat 14 g18%

Saturated Fat 8 g40%

Trans Fat0%

Cholesterol 55 mg19%

Sodium 580 mg25%

Total Carbohydrates 31 g11%

Dietary Fiber 2 g6%

Total Sugar 1 g

Added Sugar0%

Protein 17 g

Vitamin D 0 mcg2%

Calcium 300 mg25%

Iron 1 mg8%

Potassium 140 mg2%

*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Nutrition

330Calories
8 gSat Fat
580 mgSodium
1 gSugars

Ingredients

Enriched Extra Fancy Durum Flour And Semolina (Durum Wheat Flour, Semolina, Niacin, Iron [Ferrous Sulfate], Thiamine Mononitrate, Riboflavin, Folic Acid), Impastata Ricotta (Milk, Cream, Vinegar, Salt, Guar Gum, Xanthan Gum), Water, Parmesan Cheese (Pasteurized Part Skim Milk, Cheese Cultures, Salt, Enzymes), Montamore (Pasteurized Milk, Cheese Cultures, Salt, Enzymes, Powdered Cellulose To Prevent Caking), Mozzarella Cheese (Pasteurized Part Skim Milk, Cheese Culture, Salt, Enzymes), Whole Eggs, Soybean Oil, Salt, Bread Crumbs (Wheat Flour, Sugar, Yeast, Salt) Modified Corn Starch, Dried Egg Whites, Spices, Beta Carotene.

Warnings

Contains: egg, milk, wheat.

Details

Aged white cheddar. Parmesan. Mozzarella. Ricotta. Taste the fresh difference! New shape with more cheesy filling. Ready in minutes. Four generations of the Baldetti family have been crafting the finest filled pastas and sauces in the Italian tradition using fresh, quality ingredients, heirloom recipes, and time-honored techniques. A leading supplier to many of the nation's best restaurants, we are proud to offer convenient, time-saving, and budget-friendly meal solutions the whole family will love. For more great recipe ideas and to view our other products, visit www.louisafoods.com.

Directions

Cook thoroughly. Cooking Instructions: Cooks in minutes. In a large saucepot over high heat, bring 4 quarts unsalted water to a boil. Add frozen pasta; stir gently. Reduce heat to medium and cook, uncovered, 5 minutes or until tender, drain. Toss pasta in butter or olive oil with parmesan cheese, or serve with your favorite sauce. Caution: For food safety and quality, cook product to an internal temperature of 160 degrees F. Keep frozen.

Manufacturer

Louisa Food Products, Inc.

Product Disclaimer:

MARTIN'S is committed to providing accurate nutritional information to its customers. As an important part of that effort we voluntarily provide such material on our website. We rely upon our suppliers to provide us with this information on an ongoing basis and to advise us immediately whenever any new claims or adjustments to declared values are made, so that we can properly maintain the accuracy of this online resource. We have, however, experienced occasional situations in the past where, due to the lack of such notice or for some other reason, minor discrepancies in this area have occurred. We therefore strongly encourage our customers to read the labels of any of the products that they purchase in order to make certain that they are compatible with their own nutritional preferences and expectations. If you receive a product from MARTIN'S, and the nutritional information on the product label does not match the information on our site, please contact MARTIN'S customer service and we will arrange for a credit to issue for the product at issue.