Pillsbury Pillsbury Funfetti Swirl Red & White Cake Mix

Highlights

Kosher

Nutrition

Ingredients

Enriched Bleached Flour (Wheat Flour, Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Sugar, Leavening (Baking Soda, Calcium Phosphate, Sodium Aluminum Phosphate), Propylene Glycol Esters Of Fatty Acids, Contains 2% Or Less Of Dextrose, Mono- And Diglycerides, Salt, Cellulose, Corn Starch, Xanthan Gum, Cellulose Gum, Soy Lecithin, Red 40, Natural And Artificial Flavors.

Warnings

Contains soy and wheat. May contain egg and milk ingredients.

Details

Red & White Cake Mix. Per 1/10 package: 160 calories; 0.5 g sat fat (3% DV); 350 mg sodium (15% DV); 18 g total sugars. Contains a bioengineered food ingredient. Happy 250th birthday, America! Makes 24 cupcakes. Includes: 1 red cake pouch, 1 white cake pouch. Happy birthday America!. Celebrate America's birthday with Funfetti cake mixes and frostings. Turn the box for baking instructions! Facebook. Instagram. Pinterest. Inspiration and tips at pillsburybaking.com. Questions or comments? 1-800-767-4466. Visit us at pillsburybaking.com

Directions

Baking Instructions: Set oven to 350 degrees F. Coat bottom of pan with non-stick cooking spray or shortening and a flour dusting. For Bundt cake, coat entire pan. For cupcakes, use paper baking cups. Prepare White Batter: 2 eggs , 2/3 cup water , 1/4 cup oil. In a medium mixing bowl, add white cake mix, 2 eggs, 2/3 cup water, and 1/4 cup oil. Beat on medium speed for 2 minutes. Set aside and prepare red batter. Prepare Red Batter: 2 egg whites , 1/3 cup water, 2 tbsp oil. In a separate medium mixing bowl, add red cake mix, 2 egg whites, 1/3 cup water, and 2 tbsp oil. Beat on medium speed for 2 minutes. Assembly: For cupcakes, scoop a tablespoon of batter per baking cup, alternating white and red batter until about half filled. For other pan sizes, scoop 1/4 cup of batter into the pan, alternating red and white batter. Tap the pan on the counter to even out the batter before putting it in the oven. Bake at 350 degrees F. Following the bake times below. When a toothpick inserted in the center comes out clean, the cake is done. Cool cake completely before frosting. Pair with Funfetti America’s Birthday Frosting and Sprinkles! Pan Size: 13 x 9-inch, Bake Time(a): 30 to 34 min; Pan Size: Two 8-inch rounds, Bake Time(a): 30 to 34 min; Pan Size: Two 9-inch rounds, Bake Time(a): 28 to 32 min ; Pan Size: Bundt pan, Bake Time(a): 39 to 43 min; Pan Size: 24 cupcakes, Bake Time(a): 19 to 23 min. Waring: Do not eat raw batter. Please cook fully before enjoying. (a)Directions developed using conventional ovens. Ovens vary, baking time may need to be adjusted.

Manufacturer

Hometown Food Company

Product Disclaimer:

MARTIN'S is committed to providing accurate nutritional information to its customers. As an important part of that effort we voluntarily provide such material on our website. We rely upon our suppliers to provide us with this information on an ongoing basis and to advise us immediately whenever any new claims or adjustments to declared values are made, so that we can properly maintain the accuracy of this online resource. We have, however, experienced occasional situations in the past where, due to the lack of such notice or for some other reason, minor discrepancies in this area have occurred. We therefore strongly encourage our customers to read the labels of any of the products that they purchase in order to make certain that they are compatible with their own nutritional preferences and expectations. If you receive a product from MARTIN'S, and the nutritional information on the product label does not match the information on our site, please contact MARTIN'S customer service and we will arrange for a credit to issue for the product at issue.