Aqua Star Wild Caught Skin-On Whole Pacific Salmon Fillet Frozen

Aqua Star Wild Caught Skin-On Whole Pacific Salmon Fillet Frozen

20 oz pkg

Nutrition

140
Calories
1g
Sat Fat
55mg
Sodium
0g
Sugars

Nutrition Facts

5 servings per container

Serving Size
4 ounce
Amount per serving
Calories
140
% Daily Value*
Total Fat
4g 6
Saturated Fat
1g 5
Trans Fat
0g
Cholesterol
85mg 28
Sodium
55mg 2
Total Carbohydrate
0g 0
Dietary Fiber
0g 0
Total Sugars
0g
Includes
0g Added Sugars 0
Protein
23g
Vitamin D
0
Calcium
12mg 0
Iron
1mg 6
Potassium
486mg 10
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Ingredients

Salmon.

Product Disclaimer

MARTIN'S is committed to providing accurate nutritional information to its customers. As an important part of that effort we voluntarily provide such material on our website. We rely upon our suppliers to provide us with this information on an ongoing basis and to advise us immediately whenever any new claims or adjustments to declared values are made, so that we can properly maintain the accuracy of this online resource. We have, however, experienced occasional situations in the past where, due to the lack of such notice or for some other reason, minor discrepancies in this area have occurred. We therefore strongly encourage our customers to read the labels of any of the products that they purchase in order to make certain that they are compatible with their own nutritional preferences and expectations. If you receive a product from MARTIN'S, and the nutritional information on the product label does not match the information on our site, please contact MARTIN'S customer service and we will arrange for a credit to issue for the product at issue.

Details

Provides 550 mg of omega 3 fatty acid per serving. Reserve - pure & natural. Pre-portioned. Ready to grill or bake. Premium all natural fillet. Bring the delicious taste of wild salmon home to your table. Our all natural, wild caught salmon has a rich flavor and firm, flakey texture. It's healthy, delicious and easier to cook than you think. Our fillet is pre-portioned for your convenience - have a portion or two or share the whole fillet. It's not just for special occasions - make salmon your go-to seafood for the week. Scan! Want more taste adventures? Scan for a variety of delicious recipes! If you have comments or questions please keep your packaging and contact us at feedback(at)aquastar.com. Wild Caught. Seafood forever. Responsibility sourced. Dolphin friendly. Sustainable. Socially responsible.

Safe Handling: Keep frozen until ready to use. Once thawed, do not refreeze. Store thawed salmon in the refrigerator and use within 2 days. Although great care has been taken to remove all bones, some may remain. Salmon is cooked when it appears opaque and flakes easily with a fork. Thawing Instructions: Overnight Thaw (Preferred Method): Remove product from bag, or pierce bag several times and place on a leak proof dish and thaw in refrigerator overnight. Drain well before use. Quick Thaw: Submerge product in sealed bag in cold water until thawed. Drain well before use. Preparation Instructions: Grill: Preheat grill to medium and place salmon on an oiled grill, skin-side down. Grill whole fillet for 25-30 minutes from thawed (preferred method); or 35-40 minutes from frozen, turning halfway through. Grill 1-2 portions for 10-15 minutes from thawed (preferred method); or 15-20 minutes from frozen. Bake: Preheat oven to 400 degrees F (200 degrees C) and place salmon on a non-stick baking sheet, skin-side down. Bake whole fillet for 25-30 minutes from thawed (preferred method); or 35-40 minutes from frozen. Bake 12 portions for 10-15 minutes from thawed (preferred method); or 15-20 minutes from frozen. Saute: Preheat a non-stick skillet to MEDIUM heat, add 1-2 tsp of olive oil and place salmon portions skin-side down. Sauté 1-2 portions from thawed for 8-10 minutes, turning halfway through. Chef's Tips: For additional flavor, marinate thawed fillet with your favorite marinade in the refrigerator for a maximum of 2 hours before cooking. Since appliances vary, these instructions are guidelines only. For best results, cook from thawed. Keep frozen.

Country of Origin

Product Of China.

Manufacturer

Aqua Star