Sea Cuisine Citrus Herb Skin-On Atlantic Salmon Fillets - 2 ct Frozen
8 oz pkg
Nutrition
Nutrition Facts
2 servings per container
- Serving Size
- 4 ounce
Amount per serving
- Calories
- 240
% Daily Value*
- Total Fat
- 15g 19
- Saturated Fat
- 3.5g 18
- Trans Fat
- 0g
- Cholesterol
- 60mg 20
- Sodium
- 330mg 14
- Total Carbohydrate
- 5g 2
- Dietary Fiber
- 0g 0
- Total Sugars
- 4g
- Includes
- 4g Added Sugars 8
- Protein
- 22g
- Vitamin D
- 60
- Calcium
- 20mg 2
- Iron
- 0.5mg 2
- Potassium
- 410mg 8
Ingredients
Atlantic Salmon (Color Added), Water, Sugar, Contains Less Than 2% Of The Following: Salt, Dill Weed, Black Pepper, White Pepper, Red Pepper, Spices, Lemon Flavor (Maltodextrin, Lemon Juice Concentrate, Natural Flavor, Lemon Oil), Honey Granules (Refinery Syrup And Honey), Granulated Onion, Granulated Garlic, Mustard Seed, Paprika (Color).
Warnings
Contains: fish (salmon).
Product Disclaimer
MARTIN'S is committed to providing accurate nutritional information to its customers. As an important part of that effort we voluntarily provide such material on our website. We rely upon our suppliers to provide us with this information on an ongoing basis and to advise us immediately whenever any new claims or adjustments to declared values are made, so that we can properly maintain the accuracy of this online resource. We have, however, experienced occasional situations in the past where, due to the lack of such notice or for some other reason, minor discrepancies in this area have occurred. We therefore strongly encourage our customers to read the labels of any of the products that they purchase in order to make certain that they are compatible with their own nutritional preferences and expectations. If you receive a product from MARTIN'S, and the nutritional information on the product label does not match the information on our site, please contact MARTIN'S customer service and we will arrange for a credit to issue for the product at issue.
Details
Two skin-on Atlantic salmon fillets flavored with lemon, herb, salt & pepper. 22 g protein. See nutrition information for fat and cholesterol content. Bioengineered. Skin-on. For recipe inspiration & more scan. Send questions or comments to [email protected] or call 1-800-860-3664. Responsibly sourced. Responsibly Sourced Seafood: High Liner is committed to responsibly sourced seafood that will help to protect the environment. For more details go to www.highlinerfoods.com/sustainability.
Cooking Instructions: Remember to keep frozen 0 degrees F until you're ready to cook. Do not thaw, cook only from frozen. And for optimal food safety and quality, please be sure to follow these cooking instructions: Conventional Oven: Preheat oven to 400 degrees F. Coat baking pan with a thin layer of oil to prevent sticking. Place frozen fish in a single layer on the pan and bake for 20-25 minutes. Turning halfway through baking. Grill Instructions: On low heat, preheat grill until the temperature reaches 350 degrees F. Fold a long piece of foil in half 2 times, and place on grill. Lightly oil/grease the foil. Place frozen fish skin side up and grill for 20-23 minutes; gently turning every 4-5 minutes to avoid burning. Note: Since appliances vary, be sure to cook to a minimum temperature of 155 degrees F before enjoying! Use care not to overcook. Warning: While every effort has been made to remove bones from this product, some bones may remain. Please use caution when consuming. Keep frozen.
Country of Origin
Product Of Chile.
Manufacturer
High Liner Foods