43 oz pkg
About 10 servings per container
Chicken Stock, Enriched Egg Noodles (Wheat Flour, Eggs, Niacin, Ferrous Sulfate, Thiamine Mononitrate, Riboflavin, Folic Acid), Chicken Meat, Contains Less Than 2% Of: Salt, Chicken Fat, Water, Monosodium Glutamate, Cornstarch, Natural Flavoring, Modified Cornstarch, Dried Chicken Broth, Sugar, Beta Carotene For Color, Onion Powder, Yeast Extract, Soy Protein Isolate, Sodium Phosphate, Dried Chicken, Garlic Extract.
Contains: egg, wheat, soy.
MARTIN'S is committed to providing accurate nutritional information to its customers. As an important part of that effort we voluntarily provide such material on our website. We rely upon our suppliers to provide us with this information on an ongoing basis and to advise us immediately whenever any new claims or adjustments to declared values are made, so that we can properly maintain the accuracy of this online resource. We have, however, experienced occasional situations in the past where, due to the lack of such notice or for some other reason, minor discrepancies in this area have occurred. We therefore strongly encourage our customers to read the labels of any of the products that they purchase in order to make certain that they are compatible with their own nutritional preferences and expectations. If you receive a product from MARTIN'S, and the nutritional information on the product label does not match the information on our site, please contact MARTIN'S customer service and we will arrange for a credit to issue for the product at issue.
25% less sodium than our regular product**. ** 630 mg sodium per serving vs. 890 mg in our regular chicken noodle. Contains bioengineered food ingredients. The ingredients from corn and soy in this product come from genetically modified crops. M'm! M'm! Good! Chicken meat with no antibiotics. Great ready to create campbells.com/recipes.
The Campbell's Company